Cart (0)
  • No items in cart.
Total
$0
There is a technical issue about last added item. You can click "Report to us" button to let us know and we resolve the issue and return back to you or you can continue without last item via click to continue button.
Search book title
Enter keywords for book title search
Search book content
Enter keywords for book content search
Filters:
FORMAT
BOOKS
PACKAGES
EDITION
to
PUBLISHER
(1)
(317)
(572)
(43)
(234)
(969)
(643)
(2114)
(64)
(92448)
(54)
(535)
(117)
(31)
(20)
(19)
(92811)
(3)
(17)
(1)
(351)
(300)
(6217)
(239)
(16)
(5)
(1621)
(16)
(18)
(28)
(4)
 
(6)
(7)
(115)
(3)
(57)
(5)
(5)
(1)
(1)
(2)
(23)
(26)
(27)
(13)
(61)
(24)
(22)
(7)
(8)
(20)
(1)
(3)
(50)
(6)
(31)
CONTENT TYPE
 Act
 Admin Code
 Announcements
 Bill
 Book
 CADD File
 CAN
 CEU
 Charter
 Checklist
 City Code
 Code
 Commentary
 Comprehensive Plan
 Conference Paper
 County Code
 Course
 DHS Documents
 Document
 Errata
 Executive Regulation
 Federal Guideline
 Firm Content
 Guideline
 Handbook
 Interpretation
 Journal
 Land Use and Development
 Law
 Legislative Rule
 Local Amendment
 Local Code
 Local Document
 Local Regulation
 Local Standards
 Manual
 Model Code
 Model Standard
 Notice
 Ordinance
 Other
 Paperback
 PASS
 Periodicals
 PIN
 Plan
 Policy
 Product
 Program
 Provisions
 Requirements
 Revisions
 Rules & Regulations
 Standards
 State Amendment
 State Code
 State Manual
 State Plan
 State Standards
 Statute
 Study Guide
 Supplement
 Technical Bulletin
 All
  • BSI
    BS EN 60335-2-13:2010+A1:2019 Household and similar electrical appliances. Safety - Particular requirements for deep fat fryers, frying pans and similar appliances
    Edition: 2019
    $316.70
    / user per year

Description of BS EN 60335-2-13:2010+A1:2019 2019

This clause of Part 1 is replaced by the following.

This European Standard deals with the safety of electric deep fat fryers having a recommended maximum quantity of oil not exceeding 5 l, frying pans, woks and other appliances in which oil is used for cooking, and intended for household use and similar use, their rated voltage being not more than 250 V.

Appliances intended to be used by laymen in shops and other premises for normal housekeeping purposes, are within the scope of this European Standard.

NOTE Z101 Examples of appliance for household environment are appliances for typical housekeeping functions used in the household environment that may also be used by non-expert users for typical housekeeping functions:

  • in shops and other similar working environments;

  • in farm houses;

  • by clients in hotels, motels and other residential type environments;

  • in bed and breakfast type environments.

NOTE Z102 Household environments include the dwelling and its associated buildings, the garden, etc.

As far as is practicable, this European Standard deals with the common hazards presented by appliances that are encountered by all persons in household and similar environments.

However, in general, it does not take into account

  • children playing with the appliance,

  • the use of the appliance by young and very young children,

  • the use of the appliance by older children without supervision,

  • user maintenance by children, including the cleaning of the appliance.

It is recognized that very vulnerable people may have needs beyond the level addressed in this European Standard.

This European Standard does not apply to

  • deep fat fryers for commercial use (EN 60335-2-37),

  • commercial multi-purpose cooking pans (EN 60335-2-39),

  • appliances intended to be used in locations where special conditions prevail, such as the presence of a corrosive or explosive atmosphere (dust, vapour or gas).

NOTE Z103 Attention is drawn to the fact that

  • for appliances intended to be used in vehicles or on board ships or aircraft, additional requirements may be necessary,

  • in many countries additional requirements are specified by the national health authorities, the national authorities responsible for the protection of labour and similar authorities.



About BSI

BSI Group, also known as the British Standards Institution is the national standards body of the United Kingdom. BSI produces technical standards on a wide range of products and services and also supplies certification and standards-related services to businesses.

X