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  • BSI
    BS EN 12014-4:2005 Foodstuffs. Determination of nitrate and/or nitrite content - Ion-exchange chromatographic (IC) method for the determination of nitrate and nitrite content of meat products
    Edition: 2005
    $316.70
    / user per year

Description of BS EN 12014-4:2005 2005

This European Prestandard specifies an ion-exchange chromatographic method for the determination of the nitrate and nitrite contents of meat products having a nitrate content of 50 mg/kg to 300 mg/kg as nitrate ions and a nitrite content of approximately 40 mg/kg as nitrite ion. Note: Validation data obtained from interlaboratory studies show that this method may also be applied to the determination of nitrate in vegetables and baby food, see (1), (2). Furthermore, the method may be applied for the determination of nitrite in meat products having a nitrite content of greater than 40 mg/kg.

Standard NumberBS EN 12014-4:2005
TitleFoodstuffs. Determination of nitrate and/or nitrite content - Ion-exchange chromatographic (IC) method for the determination of nitrate and nitrite content of meat products
StatusConfirmed
Publication Date2005-06-30
ReplacesDD ENV 12014-4:1998
Identical National Standard OfEN 12014-4:2005
DescriptorsNitrites, Ion-exchange chromatography, Meat, Chromatography, Nitrates, Meat products, Chemical analysis and testing, Aqueous extraction methods, Food products, Vegetables, Baby foods, Determination of content, Food testing
ICS67.120.10 Meat and meat products
CommitteeAW/275
ISBN0 580 46248 X
PublisherBSI
Pages20

About BSI

BSI Group, also known as the British Standards Institution is the national standards body of the United Kingdom. BSI produces technical standards on a wide range of products and services and also supplies certification and standards-related services to businesses.
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