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  • ASTM
    D7246-06(2011)e1 Standard Test Method for Detection of Holes in Polyethylene Food Service Gloves
    Edition: 2011
    $82.37
    Unlimited Users per year

Description of ASTM-D7246 2011

ASTM D7246 - 06(2011)e1

Standard Test Method for Detection of Holes in Polyethylene Food Service Gloves

Active Standard ASTM D7246 | Developed by Subcommittee: D11.40

Book of Standards Volume: 09.02




ASTM D7246

Significance and Use

This test method is designed to detect holes in food service gloves made of polyethylene that may compromise the barrier quality of the glove.

This method is suitable and designed as a reference method to evaluate samples of polyethylene food service gloves for holes. The presence of holes is defined as a compromise in barrier quality.

This test method is designed for use as a quality referee for holes in polyethylene food service gloves and for manufacturers to evaluate the ongoing control of holes in food service gloves made of polyethylene.

Test Method D5151 is the test method that shall be used for the detection of holes in a food service glove made of the same material type as that of a medical glove, as specified or described, or both, in each applicable ASTM medical glove standard.

For food service gloves made of a material type not described or specified in an existing ASTM glove standard, and if the material is non-elastic, this test method shall be used for the detection of holes.

1. Scope

1.1 This test method covers the detection of holes in polyethylene food service gloves. This test method shall not be used on any medical glove.

1.2 This test method is limited to the detection of holes that allow water leakage under the conditions of the test.

1.3 The smallest hole size that will allow water leakage has not been determined and is beyond the scope of this method.

1.4 The safe use of polyethylene food service gloves is beyond the scope of this standard.

1.5 The values stated in SI units are to be regarded as standard. No other units of measurement are included in this standard.

1.6 This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.


2. Referenced Documents (purchase separately) The documents listed below are referenced within the subject standard but are not provided as part of the standard.

ASTM Standards

D5151 Test Method for Detection of Holes in Medical Gloves

Other Standards

ISO2859-1 Sampling Procedures and Tables for Inspection by Attributes

Keywords

detection; food service; food service gloves; gloves; holes; polyethylene;


ICS Code

ICS Number Code 67.250 (Materials and articles in contact with foodstuff and water)


DOI: 10.1520/D7246-06R11E01

ASTM International is a member of CrossRef.

ASTM D7246

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ASTM International, formerly known as the American Society for Testing and Materials (ASTM), is a globally recognized leader in the development and delivery of international voluntary consensus standards. Today, some 12,000 ASTM standards are used around the world to improve product quality, enhance safety, facilitate market access and trade, and build consumer confidence. ASTM’s leadership in international standards development is driven by the contributions of its members: more than 30,000 of the world’s top technical experts and business professionals representing 150 countries. Working in an open and transparent process and using ASTM’s advanced electronic infrastructure, ASTM members deliver the test methods, specifications, guides, and practices that support industries and governments worldwide.

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